The USDA Zone info is a great tool for gardeners to help us determine your gardening schedule. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

You can determine when it's a good idea to plant welsh onion in West Haverstraw by reviewing the USDA zone info.

Planting Calendar for Welsh onion

Frost tolerance for welsh onion:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

You can plant welsh onion a bit earlier in the year because they are one of those plants that can tolerate a tiny bit of cold weather.

The earliest that you can plant welsh onion in West Haverstraw is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant welsh onion and expect a good harvest is probably August. If you wait any later than that and your welsh onion may not have a chance to grow to maturity. Starting your welsh onion indoors is a great way to get them started a few weeks earlier.

Last Frost Date

On average all chance of frost has passed is on April 15 in West Haverstraw. In the coldest months of winter you should expect an average low temperature of -5°F.

It's important to remember that the actual date of last frost may not be accurate from year to year because it is based on the USDA zone info for West Haverstraw and it is different every year. Since half of the time in West Haverstraw it frosts late in the year after April 15 be ready to cover your welsh onion in the event of one of those late frosts.

USDA Zone Info for West Haverstraw

Here is the info for USDA Zone 6b.

Average Date of Last Frost (spring)	April 15
Average Date of First Frost (fall)	October 15
Lowest Expected Low	-5°F
Highest Expected Low	0°F

This means that on a really cold year, the coldest it will get is -5°F. On most years you should be prepared to experience lows near 0°F.

Plants to Grow in West Haverstraw

You may be interested in your other planting guides for West Haverstraw.