The USDA Zone info is a great tool for gardeners to help us estimate your gardening schedule. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

The USDA zone info for Fort Pierce should be looked at to estimate when it's a good idea to plant sweet woodruff.

Planting Calendar for Sweet Woodruff

Frost tolerance for sweet woodruff:	Tolerant of some frost.
When to plant:	Up to 5 weeks before last frost.

Since sweet woodruff are one of those plants that can tolerate a little bit of cold weather you can plant them a little earlier in the year than other plants that might not handle the cold.

The earliest that you can plant sweet woodruff in Fort Pierce is January. However, you really should wait until February if you don't want to take any chances.

The last month that you can plant sweet woodruff and expect a good harvest is probably October. If you wait any later than that and your sweet woodruff may not have a chance to fully mature. You can get started a little bit earlier by starting your sweet woodruff indoors.

Last Frost Date

In Fort Pierce the average date of last frost happens on January 31. In the coldest months of winter you can expect an average low temperature of 30°F.

Just be sure to remember that the actual date of last frost is an average because it is based on the USDA zone info for Fort Pierce and it will vary from year to year. Since half of the time in Fort Pierce last frost occurs after January 31 be ready to cover your sweet woodruff if you have one of those late frosts.

USDA Zone Info for Fort Pierce

Here is the info for USDA Zone 10a.

Average Date of Last Frost (spring)	January 31
Average Date of First Frost (fall)	December 15
Lowest Expected Low	30°F
Highest Expected Low	35°F

This means that on a really cold year, the coldest it will get is 30°F. On most years you should be prepared to experience lows near 35°F.

Plants to Grow in Fort Pierce

You may be interested in your other planting guides for Fort Pierce.