One of the first steps you take when you are getting a good idea your gardening schedule is find your USDA Zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

By using the USDA zone info for East Alton you should be able to figure out when to plant redvein dock.

Planting Calendar for Redvein Dock

Frost tolerance for redvein dock:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

Redvein Dock do ok in moderate cold which tells us that you can plant them slightly earlier than other plants that might not handle the cold.

The earliest that you can plant redvein dock in East Alton is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant redvein dock and expect a good harvest is probably August. You probably don't want to wait any later than that or else your redvein dock may not have a chance to really do well. You can get started a few weeks earlier by starting your redvein dock indoors.

Last Frost Date

In East Alton the average date of last frost happens on April 15. You can expect an average low temperature of -10°F in the coldest months of winter.

Always keep in mind that USDA zone info for East Alton may not be accurate from year to year and the actual date of last frost can change quite a bit from year to year. Half of the time in East Alton you get a frost after April 15 so make sure that you are prepared to cover your redvein dock in the event of one of those late frosts.

USDA Zone Info for East Alton

Here is the info for USDA Zone 6a.

Average Date of Last Frost (spring)	April 15
Average Date of First Frost (fall)	October 15
Lowest Expected Low	-10°F
Highest Expected Low	-5°F

This means that on a really cold year, the coldest it will get is -10°F. On most years you should be prepared to experience lows near -5°F.

Plants to Grow in East Alton

You may be interested in your other planting guides for East Alton.