When to Plant Cuphea in Markham, IL

The USDA Zone info is a great tool for gardeners to help us determine your gardening schedule. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

The first opportunity to plant cuphea in Markham should be estimated by reviewing the USDA zone info.


Planting Calendar for Cuphea

Frost tolerance for cuphea: Not tolerant of frost.
When to plant: After the last frost has passed.

Since cuphea are not cold tolerant it is important to wait until after the last frost before you can plant them.

JanFebMarAprMayJunJulAugSepOctNovDec
Legend 
A good time to plant cuphea
Possibly ok, but a risky time to plant cuphea
Probably not a good time to plant cuphea

The earliest that you can plant cuphea in Markham is April. However, you really should wait until May if you don't want to take any chances.

The last month that you can plant cuphea and expect a good harvest is probably August. You probably don't want to wait any later than that or else your cuphea may not have a chance to really do well. If you are starting your cuphea indoors then you might be able to get away with starting them a little bit earlier.

Last Frost Date

The average date of last frost is April 15 in Markham. It might get as low as -15°F during the coldest months of winter.

Since the USDA zone info for Markham is an average the actual date of last frost is different every year. Half of the time in Markham you get surprised by a frost after April 15 so be sure to be ready to protect your cuphea if you have a surprise late frost.

USDA Zone Info for Markham

Here is the info for USDA Zone 5b.

Average Date of Last Frost (spring)April 15
Average Date of First Frost (fall)October 15
Lowest Expected Low-15°F
Highest Expected Low-10°F

This means that on a really cold year, the coldest it will get is -15°F. On most years you should be prepared to experience lows near -10°F.

Plants to Grow in Markham

You may be interested in your other planting guides for Markham.