When to Plant Nigella in Dyer, IN

One of the best tools that you have as gardeners to help us estimate your gardening schedule is the USDA zone info. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

In Dyer you can estimate when to plant nigella by using the USDA zone info.


Planting Calendar for Nigella

Frost tolerance for nigella: Very tolerant of frost.
When to plant: Up to 7 weeks before last frost.

You can plant nigella a lot earlier in the year because they do well in cold.

JanFebMarAprMayJunJulAugSepOctNovDec
Legend 
A good time to plant nigella
Possibly ok, but a risky time to plant nigella
Probably not a good time to plant nigella

The earliest that you can plant nigella in Dyer is February. However, you really should wait until March if you don't want to take any chances.

The last month that you can plant nigella and expect a good harvest is probably September. If you wait any later than that and your nigella may not have a chance to really do well. If you are starting your nigella indoors then you might be able to get away with starting them a little bit earlier.

Last Frost Date

In Dyer the average date of last frost happens on April 15. It might get as low as -15°F during the coldest months of winter.

Just be sure to remember that the actual date of last frost is just an average because it is based on the USDA zone info for Dyer and it is different every year. Since half of the time in Dyer you get surprised by a frost after April 15 be ready to protect your nigella in the event of one of those late frosts.

USDA Zone Info for Dyer

Here is the info for USDA Zone 5b.

Average Date of Last Frost (spring)April 15
Average Date of First Frost (fall)October 15
Lowest Expected Low-15°F
Highest Expected Low-10°F

This means that on a really cold year, the coldest it will get is -15°F. On most years you should be prepared to experience lows near -10°F.

Plants to Grow in Dyer

You may be interested in your other planting guides for Dyer.