One of the first steps you take when you are determining your gardening schedule is find your USDA Zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

By looking at the USDA zone info for Ville Platte it's a good idea to determine when to plant hamburg root parsley.

Planting Calendar for Hamburg root parsley

Frost tolerance for hamburg root parsley:	Tolerant of some frost.
When to plant:	Up to 5 weeks before last frost.

You can plant hamburg root parsley just a bit earlier in the year because they do well in moderate cold.

The earliest that you can plant hamburg root parsley in Ville Platte is January. However, you really should wait until February if you don't want to take any chances.

The last month that you can plant hamburg root parsley and expect a good harvest is probably October. You probably don't want to wait any later than that or else your hamburg root parsley may not have a chance to grow to maturity. Starting your hamburg root parsley indoors is a great way to get them started a little bit earlier.

Last Frost Date

On average the last frost is on February 15 in Ville Platte. It might get as low as 20°F during the coldest months of winter.

Keep in mind that the actual date of last frost is an average because it is based on the USDA zone info for Ville Platte and it can change quite a bit from year to year. Since half of the time in Ville Platte there is a last frost after February 15 be ready to protect your hamburg root parsley if you have a surprise late frost.

USDA Zone Info for Ville Platte

Here is the info for USDA Zone 9a.

Average Date of Last Frost (spring)	February 15
Average Date of First Frost (fall)	December 15
Lowest Expected Low	20°F
Highest Expected Low	25°F

This means that on a really cold year, the coldest it will get is 20°F. On most years you should be prepared to experience lows near 25°F.

Plants to Grow in Ville Platte

You may be interested in your other planting guides for Ville Platte.