When to Plant Anchusa in Prior Lake, MN

The USDA Zone info is a great tool for gardeners to help us figure out your gardening schedule. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

In Prior Lake you can determine when it's a good idea to plant anchusa by referring to the USDA zone info.


Planting Calendar for Anchusa

Frost tolerance for anchusa: Very tolerant of frost.
When to plant: Up to 7 weeks before last frost.

You can plant anchusa quite a bit earlier in the year because they do well in cold.

JanFebMarAprMayJunJulAugSepOctNovDec
Legend 
A good time to plant anchusa
Possibly ok, but a risky time to plant anchusa
Probably not a good time to plant anchusa

The earliest that you can plant anchusa in Prior Lake is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant anchusa and expect a good harvest is probably August. Any later than that and your anchusa may not have a chance to fully mature. If you are starting your anchusa indoors then you might be able to get away with starting them a few weeks earlier.

Last Frost Date

The average date of last frost is May 15 in Prior Lake. It might get as low as -25°F during the coldest months of winter.

Keep in mind that USDA zone info for Prior Lake may not be accurate from year to year and the actual date of last frost changes from year to year. Half of the time in Prior Lake last frost occurs after May 15 so always be ready to protect your anchusa if you have one of those late frosts.

USDA Zone Info for Prior Lake

Here is the info for USDA Zone 4b.

Average Date of Last Frost (spring)May 15
Average Date of First Frost (fall)September 15
Lowest Expected Low-25°F
Highest Expected Low-20°F

This means that on a really cold year, the coldest it will get is -25°F. On most years you should be prepared to experience lows near -20°F.

Plants to Grow in Prior Lake

You may be interested in your other planting guides for Prior Lake.