The USDA Zone info is a great tool for gardeners to help us figure out your gardening schedule. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

A common way of making a decision about when it's the best time to plant crassula is to check out the USDA zone info for Chesterfield.

Planting Calendar for Crassula

Frost tolerance for crassula:	Not tolerant of frost.
When to plant:	After the last frost when the weather gets warmer.

Since crassula are not cold tolerant you really should wait until after the last frost when the weather gets warmer before you can plant them.

The earliest that you can plant crassula in Chesterfield is April. However, you really should wait until May if you don't want to take any chances.

The last month that you can plant crassula and expect a good harvest is probably August. You probably don't want to wait any later than that or else your crassula may not have a chance to fully mature. Starting your crassula indoors is a great way to get them started a few weeks earlier.

Last Frost Date

In Chesterfield the average date of last frost happens on April 15. In the coldest months of winter you can expect an average low temperature of -10°F.

It's important to remember that the actual date of last frost may not be accurate from year to year because it is based on the USDA zone info for Chesterfield and it will vary from year to year. Since half of the time in Chesterfield there is a last frost after April 15 be ready to protect your crassula if you have one of those late frosts.

USDA Zone Info for Chesterfield

Here is the info for USDA Zone 6a.

Average Date of Last Frost (spring)	April 15
Average Date of First Frost (fall)	October 15
Lowest Expected Low	-10°F
Highest Expected Low	-5°F

This means that on a really cold year, the coldest it will get is -10°F. On most years you should be prepared to experience lows near -5°F.

Plants to Grow in Chesterfield

You may be interested in your other planting guides for Chesterfield.