One of the best tools that you have as gardeners to help us determine your gardening schedule is the USDA zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

You can figure out when it's a good idea to plant chocolate daisy in Clinton by checking out the USDA zone info.

Planting Calendar for Chocolate Daisy

Frost tolerance for chocolate daisy:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

Chocolate Daisy do ok in moderate cold which means that you can get them planted just a bit earlier than other plants that might not handle the cold.

The earliest that you can plant chocolate daisy in Clinton is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant chocolate daisy and expect a good harvest is probably August. You probably don't want to wait any later than that or else your chocolate daisy may not have a chance to grow to maturity. If you are starting your chocolate daisy indoors then you might be able to get away with starting them a few weeks earlier.

Last Frost Date

In Clinton the average date of last frost happens on March 15. You can expect an average low temperature of 10°F in the coldest months of winter.

Since the USDA zone info for Clinton is just an average the actual date of last frost is different every year. Half of the time in Clinton you get surprised by a frost after March 15 so be sure to be ready to cover your chocolate daisy if you have one of those late frosts.

USDA Zone Info for Clinton

Here is the info for USDA Zone 8a.

Average Date of Last Frost (spring)	March 15
Average Date of First Frost (fall)	November 15
Lowest Expected Low	10°F
Highest Expected Low	15°F

This means that on a really cold year, the coldest it will get is 10°F. On most years you should be prepared to experience lows near 15°F.

Plants to Grow in Clinton

You may be interested in your other planting guides for Clinton.