One of the first steps you take when you are estimating your gardening schedule is find your USDA Zone info. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

The USDA zone info for Portsmouth should be used to figure out when it's the best time to plant summer savory.

Planting Calendar for Summer Savory

Frost tolerance for summer savory:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

Summer Savory do well in a tiny bit of cold which means that you can plant them just a tiny bit earlier in the year than plants that are more sensitive to the cold.

The earliest that you can plant summer savory in Portsmouth is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant summer savory and expect a good harvest is probably August. Any later than that and your summer savory may not have a chance to grow to maturity. Starting your summer savory indoors is a great way to get them started a little bit earlier.

Last Frost Date

In Portsmouth the average date of last frost happens on April 15. You should expect an average low temperature of -10°F in the coldest months of winter.

Always keep in mind that the actual date of last frost may not be accurate from year to year because it is based on the USDA zone info for Portsmouth and it can change quite a bit from year to year. Since half of the time in Portsmouth last frost occurs after April 15 be ready to protect your summer savory in the event of a late frost.

USDA Zone Info for Portsmouth

Here is the info for USDA Zone 6a.

Average Date of Last Frost (spring)	April 15
Average Date of First Frost (fall)	October 15
Lowest Expected Low	-10°F
Highest Expected Low	-5°F

This means that on a really cold year, the coldest it will get is -10°F. On most years you should be prepared to experience lows near -5°F.

Plants to Grow in Portsmouth

You may be interested in your other planting guides for Portsmouth.