When to Plant Stevia in Lorain, OH

One of the first steps you take when you are figuring out your gardening schedule is find your USDA Zone info. The zone info helps tell us things like average date of last frost and lowest expected temperature for your area.

It's a good idea to estimate when you can plant stevia by referring to the USDA zone info for Lorain.


Planting Calendar for Stevia

Frost tolerance for stevia: Not tolerant of frost.
When to plant: After the last frost when the weather gets warmer.

Since stevia are not cold tolerant you need to wait until after the last frost when the weather gets warmer before you can plant them.

JanFebMarAprMayJunJulAugSepOctNovDec
Legend 
A good time to plant stevia
Possibly ok, but a risky time to plant stevia
Probably not a good time to plant stevia

The earliest that you can plant stevia in Lorain is April. However, you really should wait until May if you don't want to take any chances.

The last month that you can plant stevia and expect a good harvest is probably August. Any later than that and your stevia may not have a chance to grow to maturity. Starting your stevia indoors is a great way to get them started a few weeks earlier.

Last Frost Date

The average date of last frost is April 15 in Lorain. It might get as low as -10°F during the coldest months of winter.

Since the USDA zone info for Lorain is just an average the actual date of last frost will vary from year to year. Half of the time in Lorain you get surprised by a frost after April 15 so make sure that you are ready to protect your stevia if you have a surprise late frost.

USDA Zone Info for Lorain

Here is the info for USDA Zone 6a.

Average Date of Last Frost (spring)April 15
Average Date of First Frost (fall)October 15
Lowest Expected Low-10°F
Highest Expected Low-5°F

This means that on a really cold year, the coldest it will get is -10°F. On most years you should be prepared to experience lows near -5°F.

Plants to Grow in Lorain

You may be interested in your other planting guides for Lorain.