One of the best tools that you have as gardeners to help us estimate your gardening schedule is the USDA zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

A common way of getting a good idea when it's a good idea to plant trailing portulaca is to use the USDA zone info for Lumberton.

Planting Calendar for Trailing Portulaca

Frost tolerance for trailing portulaca:	Not tolerant of frost.
When to plant:	After the last frost.

Trailing Portulaca are not cold tolerant which means that it's important to wait until it warms up after the last frost before you can plant them.

The earliest that you can plant trailing portulaca in Lumberton is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant trailing portulaca and expect a good harvest is probably September. Any later than that and your trailing portulaca may not have a chance to grow to maturity. If you are starting your trailing portulaca indoors then you might be able to get away with starting them a few weeks earlier.

Last Frost Date

On average the last frost has passed is on February 15 in Lumberton. In the coldest months of winter you should expect an average low temperature of 20°F.

Keep in mind that USDA zone info for Lumberton is an average and the actual date of last frost can change quite a bit from year to year. Since half of the time in Lumberton last frost occurs after February 15 be ready to cover your trailing portulaca if you have a surprise late frost.

USDA Zone Info for Lumberton

Here is the info for USDA Zone 9a.

Average Date of Last Frost (spring)	February 15
Average Date of First Frost (fall)	December 15
Lowest Expected Low	20°F
Highest Expected Low	25°F

This means that on a really cold year, the coldest it will get is 20°F. On most years you should be prepared to experience lows near 25°F.

Plants to Grow in Lumberton

You may be interested in your other planting guides for Lumberton.