One of the best tools that you have as gardeners to help us figure out your gardening schedule is the USDA zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

You should be able to estimate when to plant summer savory by referring to the USDA zone info for San Benito.

Planting Calendar for Summer Savory

Frost tolerance for summer savory:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

Summer Savory do well in some cold which tells us that you can plant them just a tiny bit earlier in the year than plants that are more sensitive to the cold.

The earliest that you can plant summer savory in San Benito is February. However, you really should wait until March if you don't want to take any chances.

The last month that you can plant summer savory and expect a good harvest is probably September. Any later than that and your summer savory may not have a chance to fully mature. If you are starting your summer savory indoors then you might be able to get away with starting them a couple of weeks earlier.

Last Frost Date

The average date of last frost is February 15 in San Benito. You can expect an average low temperature of 25°F in the coldest months of winter.

Since the USDA zone info for San Benito may not be accurate from year to year the actual date of last frost will vary from year to year. Since half of the time in San Benito it frosts late in the year after February 15 be ready to cover your summer savory if you have one of those late frosts.

USDA Zone Info for San Benito

Here is the info for USDA Zone 9b.

Average Date of Last Frost (spring)	February 15
Average Date of First Frost (fall)	December 15
Lowest Expected Low	25°F
Highest Expected Low	30°F

This means that on a really cold year, the coldest it will get is 25°F. On most years you should be prepared to experience lows near 30°F.

Plants to Grow in San Benito

You may be interested in your other planting guides for San Benito.