One of the best tools that you have as gardeners to help us figure out your gardening schedule is the USDA zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

You should be able to figure out when it's a good idea to plant sanvitalia by referring to the USDA zone info for Salt Lake City.

Planting Calendar for Sanvitalia

Frost tolerance for sanvitalia:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

Sanvitalia are one of those plants that can tolerate a tiny bit of cold weather which means that you can plant them slightly earlier than other plants that might not handle the cold.

The earliest that you can plant sanvitalia in Salt Lake City is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant sanvitalia and expect a good harvest is probably August. If you wait any later than that and your sanvitalia may not have a chance to grow to maturity. Starting your sanvitalia indoors is a great way to get them started a little bit earlier.

Last Frost Date

The average date of last frost is April 15 in Salt Lake City. It might get as low as 5°F during the coldest months of winter.

Remember that USDA zone info for Salt Lake City may not be accurate from year to year and the actual date of last frost changes from year to year. Half of the time in Salt Lake City you get a frost after April 15 so just be sure to be ready to cover your sanvitalia if you have a surprise late frost.

USDA Zone Info for Salt Lake City

Here is the info for USDA Zone 7b.

Average Date of Last Frost (spring)	April 15
Average Date of First Frost (fall)	October 15
Lowest Expected Low	5°F
Highest Expected Low	10°F

This means that on a really cold year, the coldest it will get is 5°F. On most years you should be prepared to experience lows near 10°F.

Plants to Grow in Salt Lake City

You may be interested in your other planting guides for Salt Lake City.