One of the best tools that you have as gardeners to help us determine your gardening schedule is the USDA zone info. The most important data that the zone info tells us is average last frost and the lowest expected temperature for your area.

By referring to the USDA zone info for Oconto it's a good idea to figure out when it's the best time to plant summer savory.

Planting Calendar for Summer Savory

Frost tolerance for summer savory:	Tolerant of a very small amount of frost.
When to plant:	Up to 3 weeks before last frost.

Summer Savory tend to make it in mild cold which tells us that you can plant them a bit earlier in the year than plants that are more sensitive to the cold.

The earliest that you can plant summer savory in Oconto is March. However, you really should wait until April if you don't want to take any chances.

The last month that you can plant summer savory and expect a good harvest is probably August. If you wait any later than that and your summer savory may not have a chance to grow to maturity. Starting your summer savory indoors is a great way to get them started a few weeks earlier.

Last Frost Date

The average date of last frost is April 15 in Oconto. You should expect an average low temperature of -20°F in the coldest months of winter.

It's important to remember that the actual date of last frost is not always accurate because it is based on the USDA zone info for Oconto and it can change quite a bit from year to year. Since half of the time in Oconto it frosts late in the year after April 15 be ready to cover your summer savory if you have a late frost.

USDA Zone Info for Oconto

Here is the info for USDA Zone 5a.

Average Date of Last Frost (spring)	April 15
Average Date of First Frost (fall)	October 15
Lowest Expected Low	-20°F
Highest Expected Low	-15°F

This means that on a really cold year, the coldest it will get is -20°F. On most years you should be prepared to experience lows near -15°F.

Plants to Grow in Oconto

You may be interested in your other planting guides for Oconto.